Esprala’s twist on a classic prohibition-era cocktail. A refreshing, light and simple cocktail made with with gin and honey. Like all Esprala inspired cocktails, it’s easy to make, so perfect for any celebration!
Make this simple, classic cocktail!
2 tsp runny honey
20ml fresh orange juice
Twist of orange peel to garnish
Esprala Calamansi & Lemon
Add gin and orange juice to a cocktail shaker and stir in the honey, fill with ice and shake well. Finally, strain into a coupe or martini glass and add Esprala Calamanis & Lemon fruit drink. Garnish with orange peel and serve.
Please drink responsibly.